Indian Vegetarian Recipes | Vegetarian Recipes
Vangibath, a beloved South Indian dish, is a flavorful, aromatic rice preparation made with brinjals (eggplants) and a medley of spices. This dish has a special place in many households, often prepared during festivals, special occasions, or simply as a …
Beetroot Red Amaranth Pulao is a vibrant and flavorful dish that celebrates the beauty of Indian cuisine. This unique pulao, a colorful twist on the classic rice dish, is a testament to the magic of combining simple ingredients to create …
Oats Roti, a delightful and nutritious alternative to traditional Indian flatbreads, is a testament to the evolving landscape of healthy eating. This wholesome roti, made with the goodness of oats, offers a comforting and satisfying experience that nourishes both body …
Hog Plum Rasam, a unique and often regionally specific delight, is a testament to the diverse and inventive nature of Indian cuisine. This tangy, flavorful soup, crafted from the sour hog plum (also known as ambarella or amra), offers a …
Long Beans Buttermilk Curry, a gentle and comforting dish from the heart of South Indian cuisine, is a testament to the art of using simple ingredients to create a symphony of flavors. This light, tangy curry, featuring tender long beans …
Have you ever craved a dish that’s bursting with flavor, yet unbelievably simple to prepare? Then look no further than tomato baath, a South Indian vegetarian staple that warms the soul with its tangy, comforting goodness. At TrendyAngel Kitchen, we’re …
Capsicum Stir Fry, a simple yet vibrant dish, is a celebration of the crisp freshness of vegetables and the comforting warmth of Indian spices. This quick and easy stir fry, featuring the colorful crunch of capsicum (bell peppers), offers a …