Lemon Ginger Rasam
Lemon Ginger Rasam is a very healthy and traditional recipe. This rasam is spicy and tangy in taste, it is a very famous rasam in the South. In our local language this saaru is known as nimbu saaru. All over …
Red Chilly Chutney
Red chilly chutney is very popular in the South. It is a traditional and authentic recipe. It is one of the major side dishes for many dishes like dosa, idli and uttapam. In the south region there are two types …
Ash Gourd Sambar
Ash gourd sambar is one of the traditional and authentic recipes. This sambar is very tasty and easy to prepare. This recipe is made without any dal or lentils. The Ash gourd is very good for health and everyone can …
Sweet Corn Paddu
Sweet Corn Paddu is one of the easy and delicious recipes. Personally I love this paddu because it is a super easy, instant recipe, my son also loves this as a snack or breakfast. Paddu is shaped like crispy small …
Wheat Dosa
Wheat dosa is one of the traditional and authentic recipes. Usually people make dosa from wheat flour, but I prepared dosa from whole wheat. Whole wheat dosa is a very simple recipe. It is easy to prepare and instantly we …
Sambar Powder
Sambar powder is very simple and easy to prepare. In my home, in a week for four days we need to prepare sambar. Sambar powder is a combination of spices. In our busy schedule sambar powder is a time saver …
Watermelon Pudding
Watermelon pudding is very easy and quick to prepare. It is one of the quick snacks or after meals we can have like a dessert. Watermelon pudding can be done with so many varieties. I am sharing one of the …