Chakkota / Pomelo Salad | Salad Recipe

Pomelo Salad
Yields: 1 Serving Difficulty: Easy Prep Time: 20 Mins

Pomelo salad is a simple recipe and easy to make. It is a healthy dish also. Ingredients that are regularly used in the kitchen are sufficient for the recipe. Pomelo is a mixture of sweet and sour.  I have added onion and coriander for crunchiness. Grated coconut gives sweetness to pomelo salad. Chilly flakes add spiciness to the salad.


Pomelo is a fruit and its tastes like sweet and sour. In our local language it is called as chakkota. Pomelo has excellent source of vitamins c and other minerals. It contains fiber and protein so we can add in our diet.

Pomelo fruit is rich in powerful antioxidants like vitamin C. It also contains protein and fiber, which can aid digestion and help you feel full for a longer period of time after eating.

Pomelo health benefits:

  • Highly nutritious. Pomelo contains a variety of vitamins and minerals and is an excellent source of vitamin C.
  • Full of fiber. One pomelo offers 6 grams of fiber.
  • May promote weight loss.
  • Rich in antioxidants.
  • May boost heart health.
  • May have anti-aging properties.
  • Maybe antibacterial and antifungal.
  • May fight cancer cells.

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0/6 Ingredients
Adjust Servings


0/4 Instructions
  • First peel the outer cover then cut into slice and separate the cover and pulp.
  • Chop the onion and coriander leaves.
  • In a vessel add pomelo pulp, chopped onion, coriander leaves, grated coconut, chilly flakes, and required amount of salt and mix well.
  • Once it's mixed sweet and sour pomelo salad is ready. Serve with hot rice or have it as it is.

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