Indian Vegetarian Recipes | Vegetarian Recipes
Most people discard watermelon rind, as it is not useful for any recipe. Yes, this is watermelon rind ka halwa, here it is. Watermelon is red in color, and everyone eats the sweet flesh, after eating the rind white in …
The moong dal halwa is traditional and authentic recipe. The moon dal is very good for health. It is famous halwa is north India. Moong dal halwa is a sweet which is prepared in winter season, weddings & also during …
Pidi Payasam is a traditional Kerala sweet dumpling dessert recipe made with rice flour, coconut. Just like Kerala has innumerable biryani varying from cities to district, likewise holds true for the payasams and pradhamans. Also called as Pidi Kari Payasam …
Burfi is always good in taste and delicious. This sweet can be prepared any time. In this year we can celebrate the independence from this delicious Tiranga Milk Barfi. Burfi is loved by everyone. Kids love to eat this kind …
Idli Batter Cake, a delightful fusion creation, seamlessly merges the beloved South Indian staple, idli batter, with the sweet charm of a cake. This innovative culinary twist introduces a symphony of flavors, combining the spongy texture of idlis with the …
In the diverse landscape of Indian cuisine, whole ragi haalubai stands out as a nutritious and flavorful dish that embodies the essence of traditional South Indian cooking. Originating from Karnataka, a state known for its rich culinary heritage and diverse …
Milk Powder Burfi, a delightful and remarkably quick Indian sweet, stands as a testament to the ingenuity of adapting traditional flavors for modern convenience. This melt-in-your-mouth fudge, primarily made with milk powder, offers a faster route to satisfying those sweet …