Category: Shakes, Drinks & Juices
Cuisine: Indian
Yields:
6 Servings
Difficulty: Easy
Prep Time: 25 Mins
Summer always brings cravings about candy. Mango is always summer fruit and everyone liked it. Candy is loved by all the generation. I combined the fruit & love and healthy & taste.
Outside heavy summer, my cravings absolutely towards chilled one. At that time I saw the mango in my kitchen, my mind immediately started to tell candy – candy, my hands are ready then I started.
Yes, here is the recipe for delicious mango candy. I combined the mango, sugar, and coconut milk. The outcome is very good.
Ingredients
Adjust Servings
Instructions
- Wash the Mango, peel, cut it. Grind the cut mango, make a pulp.
- Add sugar, coconut milk & grind it.
- In a bowl add the grind paste, add coconut milk, mix it.
- In a candy maker or glass add the mixture & freeze it for 7-8 hrs.
- Coconut Mango Candy is ready to eat.